3-Step Miracle Meal: This Casserole Is A Lazy Cook’s Dream!

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You can make a few tweaks here and there; for example add some frozen veggies or use sausage instead of chicken. Here’s what Erin said about this casserole:

It is pure deliciousness!  I make it quite a bit.  It’s that good and it freezes great.  Perfect to divide up into single serve containers and freeze.  (And then perfect for me to take to work for lunch.)

That sounds perfect! I think I’m going to whip up two of these casseroles and freeze the other one for a rainy day!

Ingredients

1 can Cream of Chicken Soup

2 cups Daisy sour cream

2 cups grated cheddar cheese

3 boneless, skinless chicken breasts, cooked and shredded

1/4 tsp. McCormick onion powder

1 tsp. salt

1/4 tsp. pepper

2 lb. bag frozen tater tots (not thawed)

Instructions:

Preheat oven to 350 degrees.

Mix all of the ingredients together and put into a 9 x 13 baking dish.

Bake for 1 hour or until hot and bubbly.

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