Slow Cooker 5-Ingredient Mac and Cheese is a simple yet indulgent dish that brings comfort food to a whole new level. This recipe is perfect for busy families or anyone looking to enjoy a creamy, cheesy pasta dish without spending hours in the kitchen. With just five key ingredients—dry macaroni, butter, evaporated milk, heavy cream, and cheese—this mac and cheese comes together effortlessly in a slow cooker, allowing the flavors to meld beautifully while you attend to other tasks.
The magic of this recipe lies in its ease of preparation. Simply combine the dry macaroni with butter and creamy liquids in the slow cooker, and let it work its magic over a few hours. As the macaroni cooks, it absorbs the rich flavors of the butter and cream, resulting in a velvety texture that is both satisfying and delicious. The addition of cheese at the end creates a gooey, melty finish that elevates this dish to comfort food perfection.
Ideal for family dinners, potlucks, or game day gatherings, Slow Cooker 5-Ingredient Mac and Cheese is sure to please everyone at the table. Its creamy consistency and cheesy goodness make it a favorite among both kids and adults alike. Plus, with minimal prep time and easy cleanup, this recipe is destined to become a staple in your meal rotation. Enjoy this delightful dish that captures the essence of home-cooked comfort!
Dump macaroni in your slow cooker for a 5-ingredient, kid-approved feast! Easy, cheesy, and absolutely irresistible—perfect for busy nights. Keep following for more family-friendly recipes!
Slow Cooker 5-Ingredient Mac and Cheese
Ingredients:
• 16 oz macaroni pasta (cooked)
• 16 oz Monterey Jack, Colby, & Velveeta cheeses (cubed)
• 1 stick butter (sliced)
• 16 oz milk
• Salt & pepper to taste
Instructions:
Layer half-cooked macaroni in slow cooker. Add half the cheese & butter.
Add the remaining macaroni and top with the rest of the cheese & butter.
Season with salt & pepper; stir well.
Cook on high for 2 hours or low for 4 hours, stirring halfway.
Add milk, stir to combine, cook until creamy.
Serve & enjoy!