The Patty Melt is a timeless classic that perfectly marries the best elements of a burger and a grilled cheese sandwich. This iconic dish, often found in diners and comfort food menus, features a juicy beef patty, gooey melted cheese, sweet caramelized onions, and crispy toasted bread. Its simplicity is its brilliance—a few humble ingredients come together to create a rich, satisfying meal that’s hard to resist.
What sets the Patty Melt apart is its versatility and nostalgic appeal. Unlike a traditional burger served on a bun, the Patty Melt uses hearty bread—typically rye or sourdough—that’s buttered and toasted to golden perfection. The caramelized onions add a touch of sweetness that complements the savory beef and cheese, creating layers of flavor in every bite. Whether you’re enjoying it as a hearty lunch or a comforting dinner, the Patty Melt is guaranteed to hit the spot.