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Air fryer cherry cheesecake egg rolls

Air Fryer Cherry Cheesecake Egg Rolls represent a delightful culinary innovation that transforms the traditional Asian appetizer into a decadent dessert experience. This creative dish marries the crispy texture of egg roll wrappers with the creamy, tangy essence of cheesecake and the sweet burst of cherry filling.


Originating as a playful twist on classic desserts, these egg rolls offer a unique handheld treat that combines multiple flavor profiles in one bite. The concept brilliantly reimagines cheesecake by encasing a rich cream cheese mixture and cherry filling within a crispy, golden-brown wrapper, creating a dessert that’s both familiar and excitingly novel.


What makes these egg rolls particularly appealing is their versatility and ease of preparation. They can be prepared through multiple cooking methods – deep-fried, air-fried, or even baked – making them accessible to home cooks with different kitchen setups. The recipe typically involves a simple mixture of softened cream cheese, sugar, and a hint of lemon zest, paired with vibrant cherry pie filling.


These dessert egg rolls have quickly become a favorite for parties, gatherings, and casual dessert lovers. They offer the perfect balance of textures – a crisp exterior giving way to a creamy, fruity interior – and can be easily customized with different fruit fillings or served with various accompaniments like vanilla ice cream, whipped cream, or a dusting of powdered sugar.

Air Fryer Cherry Cheesecake Egg Rolls 🍒
Ingredients:
• 8 ounces cream cheese, softened
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 cup cherry pie filling
• 8-10 egg roll wrappers
• Cooking spray
• Optional: Powdered sugar for dusting


Filling Preparation:
1. In a medium bowl, mix:
• Softened cream cheese
• Granulated sugar
• Vanilla extract
• Blend until smooth and creamy


Egg Roll Assembly:
3. Lay egg roll wrapper with corner pointing towards you
2. Pipe cream cheese mixture in center
3. Top with 1-2 tablespoons cherry pie filling
4. Fold bottom corner over filling
5. Fold sides inward
6. Roll tightly, sealing edges with water
Air Frying Instructions:
1. Preheat air fryer to 390°F
2. Lightly spray egg rolls with cooking spray
3. Place in air fryer basket in single layer
4. Cook 8-10 minutes, flipping halfway
5. Cook until golden brown and crispy


Serving:
• Dust with powdered sugar
• Serve warm
• Optional: Serve with whipped cream
Pro Tips:
• Don’t overfill egg rolls
• Seal edges well to prevent filling leakage
• Let cool slightly before serving
Enjoy your delicious Cherry Cheesecake Egg Rolls! 🍰


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