This Caramel Apple Crisp Cheesecake is one of the most decadent fall desserts you can ever prepare. A cookie crust followed by a creamy caramel cheesecake layer, topped with spiced apples and crispy crumble on top, all drizzled with more salted caramel sauce. It is absolutely heavenly, an amazing combination of flavors and textures, making it a great choice for the upcoming holidays.
This cheesecake may seem to have a lot of steps and ingredients, but the process is easy and quite quick to prepare. Don’t let yourself be intimidated by this baked cheesecake, the results will surely bring great satisfaction for you, your family and guests. I hope you will try this cheesecake and enjoy it as we sure did.
Now that September is here, all I want to do is bake apple desserts. Do you have months where you need/have to bake a certain thing. You know what I mean, right?
For me it looks like this. January is for coconut and healthy dinners. February is obviously chocolate. March and April are carrot treats. May, June, and July are all about salads and no bake desserts.
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