Baked Beans & Ground Beef Casserole is the kind of hearty, crowd-pleasing comfort food that brings everyone to the table. It’s a deliciously simple dish that combines the savory richness of seasoned ground beef with the sweet and smoky flavor of baked beans. Perfect for weeknight dinners, potlucks, or backyard cookouts, this casserole is satisfying, budget-friendly, and full of flavor in every bite. It’s also a great way to stretch a pound of ground beef into a full meal, especially when paired with pantry staples like beans and onions. You can customize it with your favorite barbecue sauce, spices, or even top it with cheese or crispy bacon. Whether you’re feeding a hungry family or looking for a dish that travels well and reheats beautifully, this casserole checks all the boxes. It’s old-fashioned, easy to prepare, and guaranteed to leave plates clean.
Storage Options
Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat in the microwave or oven until warmed through. You can also freeze the casserole for up to 3 months.
Summary
Baked Beans & Ground Beef Casserole is a savory-sweet, protein-packed dish made with ground beef, baked beans, and flavorful seasonings, perfect for casual dinners and gatherings.
Why You’ll Love This Recipe
Simple ingredients you probably already have
Sweet, smoky, and savory all in one bite
Feeds a crowd and makes great leftovers
Customizable with your favorite additions
Comfort food that never goes out of style
Kitchen Equipment You’ll Need
Large skillet
Mixing spoon
9×13-inch baking dish
Measuring cups and spoons
Oven