Best easiest pancake recipe

Best easiest pancake recipe

Get ready to make Best easiest pancake recipe you’ve ever tasted, even if you’re a complete beginner in the kitchen.

• 1 cup all-purpose flour
• 2 tablespoons white sugar
• 2 teaspoons baking powder
• 1 teaspoon salt, or to taste
• 1 cup milk
• 2 tablespoons vegetable oil
• 1 egg, beaten

Instructions

Let’s Make Some Fluffy Pancakes!

Step 1: Gather Your Ingredients:

In a large bowl, whisk together the flour, sugar, baking powder, and salt.

Step2: Create the Batter:

Create a well in the heart of the dry ingredients, forming a small crater. Gently pour in the milk, oil, and egg. Using a whisk or a spoon, carefully blend the wet and dry ingredients together until a smooth, lump-free batter is formed.

Step 3: Cook the Pancakes:

Prepare your griddle or frying pan by heating it over medium-high heat. Once hot, lightly coat the surface with oil or butter to prevent sticking.

Pour or scoop about a quarter cup of batter onto the hot griddle for each pancake. As the batter hits the hot surface, it will begin to sizzle and bubble. Cook until the edges are set and the surface is speckled with bubbles, typically taking 1-2 minutes.

Check also: Easy pancake recipe for 1 person

With a spatula, gently flip each pancake and cook until golden brown on the other side. Repeat this process until all the batter is used, creating a stack of fluffy, delicious pancakes.

Enjoy your Best easiest pancake recipe!