BLT PASTA SALAD

This fun WW’s BLT Pasta Salad is the perfect side to bring to your next 4th of July gathering.  A lighter version of a pasta salad with a spin on the classic BLT sandwich.
Ingredients
  • 3⅔ cup large macaroni shells pasta, cooked
  • 4 cup tomatoes, diced
  • 4 slice bacon, cooked and crumbled
  • 3 cup lettuce, thinly sliced
  • 1 tsp sugar
  • 2 tsp cider vinegar
  • ½ cup fat free mayonnaise
  • ⅓ cup light sour cream
  • 1 tbsp dijon mustard
  • 1 salt
  • 1 pepper
Instructions
  1. In a large bowl, mix pasta, bacon, tomatoes, and lettuce.
  2. In a small bowl, mix sugar, vinegar, mayonnaise, sour cream, mustard, and salt and pepper to taste.
Notes :
Serving size: 6 Calories: 223 Fat: 13g Saturated fat: 2g Unsaturated fat: 9g Carbohydrates: 21g Sugar: 3g Sodium: 375mg Fiber: 2g Protein: 6g Cholesterol: 13mg
WW Points+: 3 points+ per 1 cup
WW SP : 4

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