Cheesy Garlic Chicken Wraps Recipe
Cheesy Garlic Chicken Wraps are a delicious and satisfying meal that combines tender chicken, gooey cheese, and aromatic garlic, all wrapped in a soft tortilla. Perfect for a quick lunch or dinner, these wraps are not only easy to make but also customizable, allowing you to add your favorite ingredients. Whether you’re feeding a crowd or enjoying a cozy night in, this recipe is sure to please!
Ingredients:
• 2 cups cooked chicken, shredded or chopped
• 1 cup shredded mozzarella cheese
• ½ cup shredded cheddar cheese
• ¼ cup grated Parmesan cheese
• 2 tablespoons butter
• 2 cloves garlic, minced
• ½ teaspoon garlic powder
• ½ teaspoon dried Italian seasoning
• Flour tortillas (4 large)
• Salt and pepper to taste
Instructions:
1. Prepare the Filling: In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Be careful not to burn the garlic.
2. Combine Ingredients: In a mixing bowl, combine the cooked chicken, mozzarella cheese, cheddar cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Pour the sautéed garlic and butter over the mixture and stir until well combined.
3. Assemble the Wraps: Lay out the flour tortillas on a clean surface. Spoon an equal amount of the cheesy chicken mixture onto each tortilla. Fold in the sides and roll tightly to create a wrap.
4. Cook the Wraps: In the same skillet used for the garlic, add a little more butter if needed and heat over medium heat. Place the wraps seam-side down in the skillet and cook for about 3-4 minutes on each side until golden brown and crispy.
5. Serve: Remove from heat and slice in half if desired. Serve warm with your favorite dipping sauce or enjoy them as is!
These Cheesy Garlic Chicken Wraps are sure to become a go-to recipe in your kitchen—don’t lose this one! Enjoy every cheesy bite!