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Cheesy Scalloped Potatoes Supreme

Cheesy Scalloped Potatoes Supreme is a decadent, comforting side dish that takes the classic scalloped potatoes to an entirely new level. Layered thin slices of tender potatoes are baked in a rich, creamy cheese sauce with just the right blend of seasoning, creating a melt-in-your-mouth experience with every bite. This dish is ideal for holidays, family gatherings, or whenever you want to impress guests with something indulgent and satisfying. The addition of multiple cheeses, savory onions, and the perfect hint of garlic brings depth and complexity to a simple base. While it tastes luxurious, this dish is surprisingly easy to assemble, making it a great go-to for busy cooks looking to add a gourmet touch to their meals. Whether served alongside roast meats, grilled vegetables, or enjoyed on its own, Cheesy Scalloped Potatoes Supreme is a guaranteed crowd-pleaser that never goes out of style.

Storage Options

Leftovers can be stored in an airtight container in the refrigerator for up to 4 days. Reheat in the oven at 350°F until warmed through or in the microwave in 1-minute increments. This dish also freezes well—cool completely, then wrap tightly with foil and freeze for up to 2 months. Thaw overnight in the refrigerator before reheating.

Summary

Cheesy Scalloped Potatoes Supreme features thinly sliced potatoes baked in a rich, multi-cheese cream sauce with savory onion and garlic flavor. It’s a satisfying side dish that’s as easy to make as it is impressive to serve.

Why You’ll Love This Recipe

You’ll love this recipe for its creamy, cheesy texture and bold, savory flavors. It’s a comfort food classic with elevated flair thanks to the blend of cheeses and spices. It’s also easy to prep in advance and always a hit at potlucks and family dinners.

Kitchen Equipment You’ll Need

Cutting board

Sharp knife or mandoline slicer

Large skillet

Mixing bowl

9×13-inch baking dish

Measuring cups and spoons

Aluminum foil

Oven mitts

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