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Cheesy Texas Toast

If you’re craving a cheesy, garlicky bread to complement your meal, look no further than this easy and mouth-watering Cheesy Texas Toast recipe. This dish combines the comfort of thick, buttery bread with the indulgence of melted cheese and garlic – a flavor-packed treat that’s sure to please any crowd. Whether you’re serving it alongside a hearty bowl of pasta, grilling up burgers, or just enjoying it as a snack, this cheesy toast is always a winner.

The beauty of Cheesy Texas Toast lies in its simplicity. With just a few basic ingredients – thick-cut Texas toast, butter, garlic, and cheese – you can easily create an irresistible side dish in under 15 minutes. The combination of cheddar and mozzarella gives the toast a rich, gooey texture, while the garlic and parsley bring a burst of aromatic flavor. The crispy edges add the perfect crunch, while the soft, cheesy center melts in your mouth.

This recipe is also versatile – you can adjust the seasoning and cheese types to suit your preferences. Want it spicier? Add a dash of red pepper flakes. Prefer a different cheese? Gouda, provolone, or even Parmesan will work beautifully.

Perfect for family dinners, gatherings, or weeknight meals, this Cheesy Texas Toast is a must-make that guarantees satisfaction every time. It’s quick, easy, and absolutely delicious – an irresistible addition to any table!

Ingredients:

• 1 loaf of thick-cut white or Texas toast bread

• 1/2 cup (1 stick) unsalted butter, softened

• 2 cloves garlic, minced

• 1 cup shredded cheddar cheese

• 1 cup shredded mozzarella cheese

• 1/2 teaspoon garlic powder

• 1/2 teaspoon dried parsley

• Salt and pepper, to taste

Instructions:

1. Prepare the Toast:

Preheat your oven to 375°F (190°C). Place the slices of Texas toast on a baking sheet, arranging them in a single layer.

2. Make the Garlic Butter:

In a small bowl, combine softened butter, minced garlic, garlic powder, and a pinch of salt and pepper. Stir everything together until it forms a smooth, well-blended garlic butter mixture.

3. Spread the Garlic Butter:

Generously spread the garlic butter mixture on one side of each slice of Texas toast, ensuring an even coating.

4. Add the Cheese:

Sprinkle a mix of shredded cheddar and mozzarella cheese over the buttered side of each slice. Add a little extra cheese if you like it extra cheesy!

5. Bake the Toast:

Place the baking sheet in the preheated oven and bake the toast for 8-10 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.

6. Garnish and Serve:

Once the cheesy toast is done, remove it from the oven and sprinkle with dried parsley for a pop of color and extra flavor. Serve warm as a side dish to your favorite pasta, salad, or enjoy it on its own!

Enjoy your Cheesy Texas Toast – a simple and delicious treat perfect for any occasion!