A classic Italian dish is transformed into tender, flavorful bites that are ready to eat in just 30 minutes!
Topped with tangy marinara and melted cheese, they make the perfect lazy meal or party appetizer.
If you enjoy these chicken Parmesan meatballs, try my Cheesy Meatball Pull-Apart Bread. It’s like a full Italian dinner in one irresistible bite!
Or, make this Buffalo Chicken Meatballs recipe if you’re a fan of spicy flavor. They taste just like your favorite game day wings but are easier to make and far less messy to eat.
Don’t overmix! Doing so will create a tough, dry meatball, and no one likes that. Mix the ingredients gently just until combined, and handle the meatballs as little as possible.
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