Jambalaya Recipe – Easy, tasty, one pot recipe for Jambalaya prepared with rice, chicken, shrimp, and sausages. Whip up this Southern favorite in just 30 minutes and get ready for a Mardi Gras dinner that the whole family will love!
Onion, bell pepper and celery combine with chicken, smoked sausage, shrimp and rice then simmer in a sauce made with our Tomato Soup and classic Louisiana seasonings. This healthy version of a Jambalaya is so delicious we know you’re going to want to make it again and again. See recipe tips to learn how to prep and freeze the ingredients so you can whip this up in a flash.
Land and sea come together deliciously in this hearty, Spanish-influenced Chicken Shrimp and Sausage Stew. Admittedly, the title sounds rather ordinary. Rest assured, a bowl of this is anything but. It’s a delicious, gluten-free, one-pot meal ready in less than an hour.
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