This Cream Cheese and Bacon Stuffed Doritos Chicken is a game-changer for chicken lovers! Crispy on the outside, creamy and cheesy on the inside, and packed with smoky bacon flavor—this dish is a guaranteed hit. Perfect for weeknight dinners or even a fun party dish, this recipe takes comfort food to the next level.
Ingredients:
For the Chicken:
• 4 boneless, skinless chicken breasts
• 1 (8 oz) package cream cheese, softened
• ½ cup shredded cheddar cheese
• ½ cup cooked and crumbled bacon
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ tsp black pepper
• 1 bag (9-10 oz) Nacho Cheese Doritos, crushed
• 2 eggs, beaten
Instructions:
1. Preheat Oven: Set to 375°F (190°C). Line a baking sheet with parchment paper or grease lightly.
2. Prepare the Filling: In a bowl, mix cream cheese, shredded cheddar, bacon, garlic powder, onion powder, and black pepper until well combined.
3. Stuff the Chicken: Slice a pocket into each chicken breast and stuff with the cream cheese mixture. Use toothpicks to secure if needed.
4. Coat with Doritos: Dip each stuffed chicken breast into the beaten eggs, then roll in the crushed Doritos, pressing gently to coat well.
5. Bake: Place on the prepared baking sheet and bake for 25-30 minutes, or until the chicken is cooked through and the coating is crispy.
6. Serve & Enjoy: Let rest for a few minutes before serving. Pair with ranch or a side of veggies!
This cheesy, crunchy, and flavorful chicken dish is sure to become a favorite at your dinner table! 😋🔥