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Cream Cheese and Bacon Stuffed Doritos Chicken

This Cream Cheese and Bacon Stuffed Doritos Chicken is a game-changer for chicken lovers! Crispy on the outside, creamy and cheesy on the inside, and packed with smoky bacon flavor—this dish is a guaranteed hit. Perfect for weeknight dinners or even a fun party dish, this recipe takes comfort food to the next level.

Ingredients:

For the Chicken:

• 4 boneless, skinless chicken breasts

• 1 (8 oz) package cream cheese, softened

• ½ cup shredded cheddar cheese

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• ½ cup cooked and crumbled bacon

• ½ tsp garlic powder

• ½ tsp onion powder

• ½ tsp black pepper

• 1 bag (9-10 oz) Nacho Cheese Doritos, crushed

• 2 eggs, beaten

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Instructions:

1. Preheat Oven: Set to 375°F (190°C). Line a baking sheet with parchment paper or grease lightly.

2. Prepare the Filling: In a bowl, mix cream cheese, shredded cheddar, bacon, garlic powder, onion powder, and black pepper until well combined.

3. Stuff the Chicken: Slice a pocket into each chicken breast and stuff with the cream cheese mixture. Use toothpicks to secure if needed.

4. Coat with Doritos: Dip each stuffed chicken breast into the beaten eggs, then roll in the crushed Doritos, pressing gently to coat well.

5. Bake: Place on the prepared baking sheet and bake for 25-30 minutes, or until the chicken is cooked through and the coating is crispy.

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6. Serve & Enjoy: Let rest for a few minutes before serving. Pair with ranch or a side of veggies!

This cheesy, crunchy, and flavorful chicken dish is sure to become a favorite at your dinner table! 😋🔥

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