An easy poke cake recipe made with raspberry jello and coconut that tastes just like the Hostess Raspberry Zinger snack cakes.
Yeah, OK, I know I promised to lay off of the coconut recipes because you coconut haters are over it but I just couldn’t resist this one! There are several versions of this floating around and every time I see one I have the same reaction: salivating, lip smacking and head nodding while thinking something along the lines of.. gurl, I got to get me some of that… umm-mmmm… yes. I. do.
Review 1:”Your cake looks so delicious! I loved the Raspberry Zingers!!! =)
Im really going to have to make your Cake soon!“
Review 2:”yum! such a pretty color! and on the record, i don’t like taco bell (but off the record, i really enjoy stealing bites of my husband’s taco bell…haha! the cool ranch tacos are my new secret love).“
Review 3:”You just brought back a flood of memories, the zingers and poke cake. Poke cake was always one of my favs to make because it was easy and pretty! I like the raspeberry zinger twist to it.“
Yeah, OK, I know I promised to lay off of the coconut recipes because you coconut haters are over it but I just couldn’t resist this one! There are several versions of this floating around and every time I see one I have the same reaction: salivating, lip smacking and head nodding while thinking something along the lines of.. gurl, I got to get me some of that… umm-mmmm… yes. I. do.
If you have no idea what a Raspberry Zinger is, it’s a snack cake made by Hostess. It’s a little baby cream-filled white cake coated with raspberry goodness rolled in coconut. And this cake is like its granddaddy.
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