You know a recipe is going to be good when it comes from a little old lady at a church potluck. Funeral potatoes are great for feeding a large crowd, whether it be a potluck or family gathering. This dish is great for picnics and holidays, too.
Funeral Potatoes Recipe
This funeral potatoes recipe is such a guilty pleasure, it is loaded with carbs and cheese. YUM! The cheesy potatoes are warm and creamy, and they are topped with a buttery, crispy corn flake topping.
Yes! You will need to parboil them first. I recommend using small potatoes so they boil faster. 10 small potatoes boiled for 2 minutes should be enough. Dice them up and they are ready to go.
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