Easy sopapilla cheesecake bars

Easy sopapilla cheesecake bars
Easy sopapilla cheesecake bars

Looking for a delicious and easy dessert that combines the flavors of creamy cheesecake and crispy sopapillas? Look no further than these easy sopapilla cheesecake bars! These delightful treats are perfect for any occasion and are sure to be a hit with everyone.

Get ready to start making our easy sopapilla cheesecake dessert recipe! It’s going to be delicious if you follow the instructions exactly, but feel free to get creative and add your own touches.

Ingredients for sopapilla cheesecake

  • 8 oz (227 g) cream cheese, softened
  • 1/3 cup (43 g) sugar
  • 1 tsp vanilla
  • 8 oz can (227 g) crescent roll dough
  • 4 Tbsp (56 g) salted butter, melted
  • 3 Tbsp (37.5 g) sugar
  • 1/2 tsp ground cinnamon
  • 8×8 baking dish

Instructions:

  1. Prepare the Cheesecake Filling:
    • Preheat your oven to 375°F (190°C).
    • In a large bowl, cream together the softened cream cheese, sugar, and vanilla until light and fluffy.
  2. Assemble the Bars:
    • Unroll the crescent roll dough and press it into the bottom of an 8×8 baking dish.
    • Spread the cream cheese mixture evenly over the dough.
  3. Create the Topping:
    • In a small bowl, combine the melted butter, sugar, and cinnamon.
    • Sprinkle the topping evenly over the cheesecake filling.
  4. Bake:
    • Bake in the preheated oven for 20-25 minutes, or until the topping is golden brown and the cheesecake is set.
    • Let cool completely before cutting into bars.

Tips:

  • For a richer flavor, use whole milk cream cheese.
  • If you prefer a sweeter topping, increase the amount of sugar.
  • For a more cinnamony flavor, add an extra 1/4 teaspoon of cinnamon to the topping.
  • Serve warm with a scoop of vanilla ice cream for a decadent treat.

Variations:

  • Add fruit: Top the cheesecake bars with fresh fruit, such as strawberries, blueberries, or peaches.
  • Make it chocolatey: Add chocolate chips to the cheesecake filling or drizzle with chocolate sauce after baking.
  • Spice it up: Add a pinch of cayenne pepper or red pepper flakes to the topping for a kick.

These easy sopapilla cheesecake bars are a delightful and versatile dessert that can be customized to suit any taste. With just a few simple ingredients and a little time, you can have a delicious treat that everyone will love. So, why not give them a try today?

And now that you’ve completed this recipe, you’ll have your very own best sopapilla cheesecake recipe.

Easy sopapilla cheesecake bars
Easy sopapilla cheesecake bars