Ingredients
1 lb Button Mushrooms wiped clean, stems trimmed or removed
1 Tbsp Extra Virgin Olive Oil
2 cloves Garlic finely chopped
2 Tbsp fresh Chives thinly sliced
1/8 tsp Kosher Salt
1/8 tsp Black Pepper
1/8 tsp Garlic Powder
Instructions
Preheat oven or toaster oven to 400°.
Toss clean mushrooms into ziploc bag or a bowl; add olive oil, fresh garlic, fresh chives, salt, and pepper.
Gently massage mushrooms to work the ingredients over entire surface.
Place in oiled skillet or baking sheet; dust with garlic powder.
Bake 10-12 minutes and serve warm.
RECIPE NOTES
Yield: 2 cups
Serving size: 1/2 cup
Nutrition facts are provided as a courtesy, and are estimates based on unbranded ingredients acquired from a nutrition database. For accurate calculations, please refer to brand packaging information and consult your nutritionist.
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