Hawaiian Ham and Cheese Sliders

Ingredients
∙ Serves 12
Meat
9 oz Deli ham, thin
Produce
2 tsp Onion, Dried
Condiments
1 tbsp Dijon mustard
1 tsp Worcestershire sauce
Baking & Spices
1 tsp Brown sugar
1 tbsp Poppy seeds
Bread & Baked Goods
12 King’s hawaiian dinner rolls
Dairy
3/4 cup Butter
8 oz Swiss cheese, thin

Instructions
Preheat oven to 350.
Grease a 9×13-inch baking dish.
Combine butter, mustard, Worcestershire sauce, brown sugar, poppy seeds, and dried onion?.
Slice the rolls to make sandwiches. Remove tops and set aside.
Place the bottom pieces into the prepared baking dish.
Layer the ham onto the rolls. Top the ham with the Swiss cheese.
Place the tops of the rolls onto the sandwiches. Brush or pour the liquid mixture evenly over the rolls.
Bake 20 minutes or until the rolls are lightly browned and cheese has melted.
Separate into individual sandwiches to serve.
Recipe Notes
This recipe is easy to whip up in a hurry for a crowd – making it the perfect food for any occasion.