HOT CRAB DIP RECIPE

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Ingredients
1 pt. sour cream
1 lb. cream cheese
1 cup cheddar cheese
1 lb. lump crab meat
1 T. mustard
1 T. Worcestershire
1 T. mayo
1/2 T. old bay
2 t. texas Pete hot sauce salt and pepper

Instructions
Preheat oven to 375 degrees.
In large bowl mix all ingredients except crab.
Fold in crab.
Spoon crab mixture into a 9×13 baking dish, top with additional cheddar cheese,
Bake 30-40 minutes until hot & bubbly.
Serve with pita chips, toast points or tortillas chips!
Best Crab Dip Ever!!!!

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