Malay Fried Chicken Wings by Meng-Choo Tan

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Mix the marinate:

Tumeric Powder 1tbsp
Chilli Powder 1tbsp
Coriander Powder 1tbsp
Garlic Powder 1tbsp
Dash of Pepper
Salt 2tsp
Lime Juice 2
Water 2 tbsp
Buttermilk 1/2c

Leave the chicken wings in marinate overnight.
Lightly flour them when ready to fry
(I used self raising flour, couldn’t find my plain flour)

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