It was her version of old fashioned potato candy–minus the potatoes. The peanut butter swirls that are a trademark of this treat are still present, but she simplified hers down to five tasty ingredients. Up until recently, we didn’t have a written version of this recipe. My great grandmother used to make it for my mother who later made it for my sister and me. I watched my mother mix up a batch for my own daughter a few years back and carefully wrote down every step.
My family loves making this potato candy around the holidays, especially for Christmas and Easter. You might even recognize the candy base as I’ve shared it before in my Easter Egg Candy. Be sure to read through the post for all of my most important tips before you begin!
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