Peach Dumplings

Print Friendly and PDF


  • 2large whole peaches
  • 2(8 ounce) cans crescent rolls
  • 1cup butter
  • 12cups sugar
  • 1teaspoon vanilla
  • 1teaspoon cinnamon
  • 1(12 ounce) can Mountain Dew soda.



  1. Peel and pit peaches.
  2. Cut both peaches into 8 slices.
  3. Roll each peach slice in a crescent roll.
  4. Place in a 9 X 13 inch buttered pan.
  5. Melt butter, then add sugar and barely stir.
  6. Add vanilla, stir, and pour entire mixture over peaches.
  7. Pour Mountain Dew around the edges of the pan.
  8. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes.
  9. Serve over ice cream, and spoon sauce over the top of each individual dish.