Peanut Butter Cup Stuffed Brookies (Quick & Easy!)

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Course: Dessert
Keyword: best, brownies, chocolate, cookies, dessert, easy, peanut butter
Servings: 12
1 (10oz) bag of brownie mix (plus the oil & egg to make the batter)
1 (6 pack) Reese’s Peanut Butter Cups (12 cups total)
1 (16oz) package of refrigerated cookie dough
Preheat your oven to 350 degrees and generously grease a regular size muffin tin.

Prepare the brownie mix according the package directions; set aside.

Separate the cookie dough into 12 even balls and then squish them down into the bottom of each muffin cup.

Place a Reese’s peanut butter cup upside down on top of the cookie dough.

Evenly distribute the brownie batter on top of each peanut butter cup until the wells are about 90% full.

Bake for 18-20 minutes or until the brownie batter is cooked through.

Allow them to cool for about 5 minutes before removing from the pan, and then enjoy while they are still warm.


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