Pepper Steak, updated with a sweet and spicy gravy and served over mashed potatoes, becomes the ultimate comfort food when it’s made in the Midwest. Hearty and filling, your family will love this meal any day of the week!
This Pepper Steak represents what I love about Midwestern cuisine: the ability to turn any food into comfort food. In the Midwest, Pepper Steak is served over mashed potatoes. With gravy. A sweet and spicy gravy.
In most of the country, Pepper Steak is found on Chinese restaurant menus. These recipes and any Home Cook Copycats are Asian-themed and served over rice.
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