When it comes to quick, hearty comfort food, it’s hard to beat the simplicity and flavor of a dish that only needs three ingredients. The ultimate 3-ingredient sausage cream cheese casserole is proof that a handful of ingredients can deliver big on taste. Whether you need a fast breakfast for a busy morning, a warm brunch item for guests, or a satisfying weeknight dinner, this casserole has you covered. Savory sausage, creamy cheese, and buttery crescent rolls come together to form a perfectly balanced meal that’s both rich and filling. It’s a classic go-to for potlucks, holiday mornings, or those days when you just want to keep things deliciously simple. There’s no complicated prep or long ingredient list—just real, feel-good food baked to golden perfection.
Storage Options
Leftovers can be stored in an airtight container in the refrigerator for up to 4 days. Reheat individual portions in the microwave or warm the entire dish in a low oven. You can also freeze slices of the casserole after baking. Wrap them tightly and store in a freezer-safe bag for up to 2 months. Thaw in the fridge before reheating.
Summary
This casserole is made with just three main ingredients: ground sausage, cream cheese, and crescent roll dough. It bakes into a warm, cheesy, and satisfying dish that’s perfect for breakfast, brunch, or even a no-fuss dinner. The flavors are classic and familiar, making it a hit with both kids and adults.