Bacon Chicken Alfredo Lasagna Roll

This Chicken Alfredo Lasagna Roll Ups recipe is the perfect hybrid of our favorite pasta dishes! it combines creamy Alfredo sauce with chicken and peas made with lasagna noodles in a unique way.
I have already made it twice in one week. And because I loved it so much I invited my family over for Sunday dinner. They had to experience how amazing this meal was. But with chicken, bacon, and alfredo involved. How can you go wrong?

Ingredients
for 6 servings

16 slices bacon, thick-cut
1 tablespoon butter
4 cloves garlic, minced
2 cups heavy cream (480 mL)
½ cup grated parmesan cheese (55 g)
¼ cup fresh parsley (10 g), finely chopped
1 teaspoon salt
½ teaspoon black pepper
½ rotisserie chicken, or 2 cooked chicken breasts, shredded
5 lasagna noodles, cooked
6 slices mozzarella cheese
1 cup spinach (40 g)

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