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You know what else I’m obsessed with? JUNK YARD SALAD.
This salad is beyond easy, not to mention totally delicious, too! This is my favorite to make when I have company coming over and I’m afraid my meal won’t stretch.
If I need an extra side dish, this is the perfect way to quickly make an impressive dish. It adds a sweet side to the meal that everyone enjoys. This is a family-pleaser and you won’t regret making it!

Sometimes it’s a relief to make up a dessert that takes about five minutes and some time in the fridge. This is definitely one of those desserts. Those five minutes of prep will be amply rewarded with the moans and sighs of pure pleasure when your family or guests dive face first into this incredible dessert salad.


YUM! Substituted frozen strawberries in syrup for the cherry pie filling because it’s what I had on hand. I also added an entire package of mini marshmallows as another suggested. Simply fabulous! Make sure to drain the crushed pineapple thouroughly! This is a very tasty treat and very similar to this website’s “Antoinette’s Strawberry Freeze” (which is wonderful)! Thank you for the great post! Will be making this one again and will try it with cherry pie filling as the recipe calls for! I may even try it with blackberry pie filling! Very kid-friendly too!

This was awesome! It’s always such a big hit at get-togethers. One ingredient that I have seen in other recipes for this was missing though – 1 cup miniature marshmallows. It’s a must! The 2nd time I made this, I used fat-free sweetened condensed milk, fat-free whipped topping, and unsweetened crushed pineapple. Wow – still awesome, and so much less fat! Will do that from now on. Thanks for the recipe!

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