Boston Cream Cake Recipe

This Boston Cream Pie is a classic cake – not a pie at all! It’s a lovely vanilla cake layered with fresh pastry cream and chocolate ganache – all from scratch! The best Boston cream pie recipe is here! And we’re making it from scratch. It has two layers of buttery vanilla sponge cake sandwiched together with a creamy pastry cream filling, and topped with chocolate ganache. Every bite will melt in your mouth!  Follow along below as we show you step by step instructions with tons of pictures how to make a Homemade Boston Cream Pie recipe. It seems intimidating, but read it through and know that you can do many steps ahead of time!

Father’s Day is right around the corner, and I always like to mark the occasion with desserts that my own dad loved. When I you a copy of their new cookbook and asks you to review and publish a recipe on your blog, you do it. You also do it while skipping around your house because it’s America’s Test Kitchen and their knowledgeable test cooks, editors, and cookware specialists put the time and effort into perfecting recipes, a practice I value and respect.

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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