Here is a step by step guide and video to make delicious Mexican Chile Rellenos – deep fried chile peppers stuffed with cheese, and served with a flavorful red sauce. So good!
Before our kids were born, Paul and I lived right across the street from a tiny authentic Mexican restaurant. We used to eat there several times a week because it was so inexpensive and so crazy delicious – I always ordered the Chile Rellenos, considering it a special treat since I never understood how to make them myself.
Fast forward a few years when I attended a cooking demo by Chef Rick Bayless, who specializes in traditional Mexican cuisine, and demonstrated how to make them. I was captivated! Been making Chile Rellenos at home ever since.
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