Crazy Crust Pie

Crazy Crust Berry Pie – this easy berry pie recipe has a crazy crust that creates itself in the oven. It’s a cross between a pie and a cobbler! If you don’t like crust (or think you can’t make it) but want to make pie, THIS is the easy pie recipe for you.

Crazy Crust Pie Recipe makes a delicious pie using flour, sugar, baking powder, butter, milk, egg, fruit pie filling and cinnamon sugar and the pie is simple and easy.

I used fresh apples seasoned with nutmeg,cinnamon, and all spice. I added 1 cup sugar and 4tbs butter I then microwaved this mixture for approx 5 min. Then I added flour,egg, baking powder and mixed these like listed with about 1/2c sugar. Combined all and mixed up. Added lemon juice last turned out great. Thank you for the inspiration on this recipe.

 

Ingredients:
1 C. flour
1/4 C. sugar
1 tsp. baking powder
1/2 tsp. salt
1/2 C. butter or margarine, softened
3/4 C. milk
1 egg
1- 21 oz. can fruit pie filling (apple, cherry, peach, blueberry, blackberry, etc.)
Sugar (or cinnamon-sugar)

Instructions:
Combine flour, sugar, baking powder, salt, shortening, milk and egg. Beat well. Pour batter into a well greased 9″ pie plate. Pour pie filling into center of batter (to 1″ of edge). Sprinkle with sugar (if apple or peach is used, sprinkle with cinnamon sugar). Do not stir. Bake at 375 degrees for 35 to 40 minutes, or until brown and dough is done. Makes 6 servings.