“I found this old recipe in my granny’s house. I made it for my boyfriend, and he loves it! So now every Sunday is chicken and biscuits night!”
This tasty chicken and biscuit casserole is an excellent dish for an everyday family supper. Refrigerated biscuits make it quick and easy to prepare, but it can be topped with frozen Grands! or homemade biscuits as well. This delicious homemade chicken and biscuit casserole recipe is surprisingly easy to prepare and it cooks quickly. The pictured dish was made with 2 large chicken breast halves, but cooked leftover chicken or a rotisserie chicken may be used. If you use leftover chicken, make the sauce with a good quality chicken stock. Yummy, Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.
To Make this Recipe You’Il Need the following ingredients:
To Open the Recipe Ingredients Please Head On Over To Next Page Or Open Blue button (>) and don’t forget to SHARE with your Facebook friends