I was in the mood for something savory and hearty, so I decided to make a batch of Crispy Hashbrown Sausage Bites.
The recipe is pretty simple: just mix some sausage with hashbrowns, form them into balls, and bake them until they’re nice and crispy.
The end result was delicious! The sausage gave the hashbrowns a nice flavor, and the crispy outer crust added a bit of crunch. I could have eaten them all myself, but I managed to save some for my husband. He devoured them within minutes.
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