Even Easier Than Saying, “Bippity Boppity Boo”!

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Who would’ve thought making a delicious dessert could be this simple? You’ll only need seven ingredients, a basic mixer, an 8″ x 8″ baking pan, some parchment paper, and a sugar shaker to bake this delicious Magic Custard Cake from scratch. And you get to have the taste of custard and cake in one rather easy-to-make dessert. The holiday season is here, and we’re all getting ready to prepare great meals for our family. The last thing you need is a dessert that takes two hours to put together! Well, this recipe is proof possible that “from scratch” doesn’t always equal “difficult,” and “simple” doesn’t always equal “blah” or “ho-hum.”

As a lover of both cakes and custards, I thoroughly enjoyed baking and sampling something that is such an excellent blend of both. This cake really does melt in your mouth. It’s moist and creamy and doesn’t leave you feeling unsatisfied.

If you’re in need of a great dessert experience I highly recommend eating this cake. Trust me, you won’t regret it!

 

Recipe and photo courtesy of Hugs & Cookies xoxo

 

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