Today’s share is a fantastic tried and true recipe – Famous Butter Chicken (aka, Ritz Cracker Chicken)! The name suits the recipe, This is the BEST baked chicken recipe!
FAMOUS BUTTER CHICKEN (AKA, RITZ CRACKER CHICKEN)
The chicken is so tender, moist and juicy. One of the easiest, tastiest chicken breast recipes I have made. I love when a recipe only has a few ingredients but still delivers on taste. I am excited to be adding this to my recipe box on Sweet Little Bluebird, you’ll want to add it to your recipe box too.
Simply dip the chicken in eggs, then dredge in the cracker crumbs and place in a 9×13 baking dish that has been lightly sprayed with non-stick cooking spray. Last, top chicken evenly with pieces of butter.
Ingredients
4 boneless, skinless chicken breasts
2 eggs, beaten
1 cup crushed Ritz crackers or similar butter crackers
1/2 cup butter, cut into pieces
1/2 teaspoon garlic salt
pepper to taste
Directions
Preheat oven to 375 degrees F. Lightly spray a 9×13 baking dish with non-stick cooking spray.
Place crushed crackers in a medium size shallow bowl, add garlic salt and pepper – mix. Place eggs (beaten) in another separate medium size shallow bowl. Dip one chicken breast at a time in the eggs coating well, then dredge in the cracker crumbs, coating well on all sides. Place chicken breasts side-by-side in baking dish. *Top chicken evenly with pieces of butter.
Bake on middle rack of oven for 40 to 45 minutes or until chicken is ready and internal temperature has reached a safe minimum 165 degree F internal temperature.
Serve with your favorite veggies, rice, potatoes, salad and more. Enjoy!