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When someone tells me that they cannot bake or refuse to measure ingredients, I get frustrated. It is such a simple thing and when you can turn out beautiful pies, cakes, cookies, and other decadent desserts time after time, winning rave reviews, I don’t understand some people’s reluctance to slow down just a bit to measure accurately. It certainly isn’t rocket science!
I have been meaning to post this recipe for Triple Lemon Cake for a while now. However I’ve been busy baking it over and over for my parents’ birthdays. Now that both birthdays are over with and I finally have some time, here is the recipe.
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends