A Grape Salad may sound a little strange, but it is positively addictive! So creamy and sweet and perfect for summer! This simple Grape Salad Recipe is full of fresh red grapes, tossed in a sweet cream cheese dressing and sprinkled with brown sugar and pecans.
It can be served as a side dish or dessert, and is perfect for spring and summer holidays and parties! If you’re looking for something a little different for your Easter menu, this would be a wonderful addition.
If you’re tired of bringing the same old pasta salad or potato salad to every potluck you go to, change it up with this Easy Grape Salad. People will quickly become converts. There is nothing not to love about this easy dessert salad that’s so sweet and satisfying.
Ingredients
16 oz sour cream
16 oz cream cheese
1 cup sugar
Couple squirts of pure vanilla
Approx. 4 lbs green seedless grapes
Approx. 4 lbs red seedless grapes
Maybe 4 cups pecans
1 quart strawberries
Preparation
Blend cream cheese and sugar together, then, add sour cream and vanilla. Fold in all other ingredients making sure to coat evenly. Save a little fruit and pecans for garnishing. This recipe will feed 15/20 people.
When this recipe is done, you can use the low fat sour cream and cream cheese. You can also use Splenda. You can use any other fruits you want. (If you use apples, be sure to do a lemon juice/water bath on them first.) You can also sprinkle with brown sugar.