A good ol’ cheesy spagbol cooked in one pot! This one features Bucatini pasta, a hollow spaghetti that soaked up the sauce!
Voici une recette de “one pot pasta” de linguines à la bolognaise. “One pot pasta”, This flavorful one-pot pasta is rich, meaty and filling–perfect for a fast weeknight dinner the whole family will enjoy.
Ingredients:
1 tbsp olive oil
1 onion, finely chopped
1 large carrot, finely chopped
1-2 stalks celery, finely chopped
2 garlic cloves peeled + chopped
500g mince beef
1 tsp parsley
1/3 cup tomato paste
1 can chopped tomatoes
3½ cups beef stock
Salt and pepper, to taste
Fatti’s & Moni’s Bellissimo Bucatini, 250g
2 tubs Cream cheese
¾ – 1 cup Mozzarella cheese
¾ – 1 cup Gouda Cheese
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