Ingredients:
• 2 cups semi-sweet chocolate chips
• 1 (14 oz) can sweetened condensed milk
• 1 tsp vanilla extract
• Pinch of salt
• Optional mix-ins: chopped nuts, mini marshmallows, crushed candy, or chocolate chunks
Instructions:
1. Melt the Chocolate:
1. In a microwave-safe bowl, combine the chocolate chips and sweetened condensed milk. Microwave in 30-second intervals, stirring after each, until the chocolate is fully melted and smooth.
2. Add Flavors:
1. Stir in the vanilla extract and a pinch of salt to the melted mixture. If you’re using any mix-ins, now’s the time to add them.
3. Set the Fudge:
1. Line an 8×8-inch baking dish with parchment paper. Pour the fudge mixture into the dish and spread it evenly.
4. Chill:
1. Refrigerate for at least 2 hours, or until the fudge is set and firm.
5. Slice and Serve:
1. Once the fudge has chilled and set, cut it into small squares and enjoy!
This 5-Minute Fudge is perfect for last-minute desserts, holiday treats, or simply satisfying a sweet tooth in a flash. The best part? It’s so easy, even beginners can master it!