Pizza Spaghetti Casserole

Print Friendly and PDF

Pizza Spaghetti Casserole

Ingredients:

1 16 oz. box uncooked spaghetti noodles
1 lb. Ground meat
½ tspn salt,½ tspn Oregano ½ tspn garlic powder
½ Cup Milk,¼ cup grated Parmesan cheese
1 Egg
2 ounces sliced pepperoni (I like Turkey)
1 (26 ounce) jar pasta sauce
1 16 oz. can diced Italian style tomatoes
1 (8 ounce) package shredded Italian cheese blend
Any other pizza toppings, you can add like Black olives, sausage, onions, green peppers,

Directionns :

Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles. Brown meat in a separate frying pan. Once noodles are cooked, drain and put in a casserole dish.
In a separate bowl, combine milk & egg & whisk. Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano. Mix all together well.
On top of pasta mixture, layer the ground meat, then add a layer of pepperoni’s. Sprinkle Parmesan cheese, & Italian cheese. And layer more pepperoni.
Bake in the oven at 350 for 30 minute

 

Please Head On Over To Next Page and don’t forget to SHARE with your Facebook friends