We’re the kind of people that look forward to autumn all year long.
We love the bright colors of fall, the crispness to the air and the warm spices in fresh-baked treats. Of course, we also love anything pumpkin flavored, which is why this recipe for pumpkin bread really hits the spot.
We’ve made different versions of pumpkin bread in the past with fruit or nuts baked into the loaves, but we like the simplicity of this recipe.
The pumpkin pie spice really brings out the pumpkin flavor, but the best part is definitely the cream cheese frosting on top.
We like to serve this spiced pumpkin loaf with a cup of hot apple cider or coffee.
Grab a slice of this delicious bread the next time you need to cure a pumpkin spice craving.
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