Are you a fan of the sweet and salty combo? I most definitely am. I think that’s just about the most perfect combination in a snack food. So salted caramel pretzel bark? It was bound to happen. I’m actually kind of wondering what took me so long to make this. So easy, so fast, and so freaking good. So good. Hide it in the back of the fridge so that no one else knows it exists and I get it all to myself good.
Or you could give it away as gifts. Food gifts are wonderful at Christmas time, and salted caramel pretzel bark would definitely be welcomed. If you’re nice like that.
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