HEALTHY SLOW COOKER SEASONED CHICKEN, POTATOES AND GREEN BEANS. INSTEAD OF USING A SEASONING PACKET TO FLAVOR THE SAUCE IN THIS DISH, USE A SIMPLE MIXTURE OF OLIVE OIL, LEMON JUICE, GARLIC AND DRIED SEASONINGS.
This one pot Slow Cooker Seasoned Chicken, Potatoes and Green beans has a homemade dressing/marinade and will be your new favorite healthy dinner. Nothing is easier than this recipe for Slow Cooker Chicken and Potatoes with Green Beans! Chicken breasts, green beans, red skin potatoes – your entire dinner cooked right in the crock pot! Easy Green Beans, Chicken & Potatoes Recipe. One pan dinner that will be a hit with your family! There’s only a few ingredients for this quick and easy dinner recipe and it’s all made in one pan. It’s bursting with flavor and so simple. It will be on your dinner rotation for years to come.
Ingredients
1.5- 2lbs Boneless Skinless Chicken Breasts
½ lb. fresh green beans, trimmed (about 2.5 cups)
1.25 lb. diced red potatoes (about 4 cups)
⅓ cup FRESH lemon juice
¼ cup olive oil
1 tsp. dried oregano
1 tsp. salt
¼ tsp. pepper
¼ tsp. onion powder
2 garlic cloves, minced
Instructions
Start by placing the chicken in a 6-quart slow cooker, in the center. Next add the green beans on one side. Then for the potatoes, you will need to mound them high off to the other side.
In a medium sized bowl, whisk together the lemon juice, olive oil, oregano, salt, pepper, onion powder and garlic cloves.
Pour this mixture evenly over the chicken, green beans and potatoes.
Cover and cook on HIGH for 4 hours, without opening the lid during the cooking time.
Note- Do NOT use lemon juice out of squeeze bottle and expect this to taste good
Source : allrecipes.Com