Big fluffy buttermilk biscuits are always delicious with some melted butter oozing out of them and some great jam on top, but what about stuffing them full of big plump and juicy blueberries? Then to take it up a notch, how about drizzling some lemony glaze full of fresh lemon juice and zest all over them after they come out of the oven? I promise that you will be drooling while you wait for them to cool enough to eat.
These are the easiest homemade biscuits you’ll ever make. I’ll show you in the pictures below, how I made these super easy biscuits…
These tender buttermilk biscuits have a touch of sugar and a lot of blueberries, and the fresh lemon glaze is the perfect finishing touch on these hot biscuits.
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