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THE BEST DIP IN THE WORLD

Ingredients

  • 16 oz cream cheese, softened
  • 1 cup sour cream
  • 1 packet ranch seasoning mix
  • 1 cup shredded cheddar cheese
  • 1/2 cup crispy bacon bits
  • 2 green onions, finely chopped
  • 1/4 cup chopped chives
  • Optional: 1/2 tsp red pepper flakes

Instructions

  1. Soften cream cheese at room temperature
  2. Mix cream cheese and sour cream until smooth
  3. Add ranch seasoning, mix thoroughly
  4. Fold in cheddar cheese
  5. Incorporate bacon bits
  6. Sprinkle green onions and chives
  7. Optional: Add red pepper flakes
  8. Refrigerate 1-2 hours before serving
  9. Garnish with extra chives before serving

Storage Options

  • Refrigerate in airtight container
  • Best consumed within 3-4 days
  • Do not freeze
  • Keep chilled
  • Stir before serving if separation occurs

Notes

  • Use room temperature ingredients
  • High-quality bacon makes a difference
  • Serve with chips, crackers, or vegetables
  • Can be prepared day before event

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