Pineapple lovers, rejoice! This easy-to-make Pineapple Bake is the perfect dessert for any occasion. It’s made with simple ingredients that you probably already have in your kitchen, and it can be customized to your liking.
This recipe is a great way to use up leftover pineapple. You can also use fresh or frozen pineapple. If you’re using frozen pineapple, be sure to thaw it and drain it before using it.
Calling all pineapple lovers! This Pineapple Bake is bursting with sweet, citrusy flavor and is sure to become a new favorite. It’s incredibly versatile, making it a perfect side dish for a holiday dinner, a delightful after-dinner treat, or even a tasty afternoon snack.
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