This Pineapple Rum Cake Recipe starts with a homemade buttery sour cream pound cake with a lovely texture and pineapple flavor like my Pineapple Coconut Cake which gets enhanced with sweet tropical pineapple flavor and an irresistible Jamaican rum syrup. The gorgeous pineapple upside down cake topping makes it a showstopper!
Here come the rum cakes. Decadent pound cakes drenched in buttery rum syrup and decked out with glazes galore. Making your way through the holiday season, you’ll find rum cakes of all shapes and sizes or flavors and textures because each one is truly like a snowflake: one-of-a-kind. Recipes are passed down and new ones are created but each represents a vital part of a holiday meal.
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