The Best Smoked Salmon Spread

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 6 ounces smoked salmon, chopped
• 1/4 cup capers, or to taste
• 2 tablespoons chopped green onion (optional)
• 1 1/2 teaspoons chopped fresh dill

• 1/4 cup heavy whipping cream
• 3 dashes Worcestershire sauce
• 3 drops hot pepper sauce
• 1 squeeze fresh lemon juice

Process cream cheese in a food processor to soften completely; add salmon, capers, green onion, dill, cream, Worcestershire sauce, hot pepper sauce, and lemon juice. Process the mixture again until creamy and smooth.