1 lb powdered sugar
2/3 c cocoa
1/4 tsp salt
1/4 c milk
1 tsp vanilla
1/2 c margarine or butter
1/2 c chopped nuts (optional)
How to Make TWO-MINUTE MICROWAVE FUDGE
Sift powdered sugar, cocoa, and salt into a 1 quart microwave safe bowl.
Stir in milk and vanilla.
Place butter or margarine on top.
Microwave on high, 2 minutes.
Beat with wooden spoon until smooth.
Stir in nuts (OPTIONAL).
Spread in 8 X 8 X 2 inch baking pan.
Chill about 1 hour or until firm.
Cut into pieces
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